Whether you’re talking about food, basketball, medicine or what have you, Lakers forward Pau Gasol generally has something interesting to offer.
We caught up with the 2008-09 All-Star in his hotel room – while he was waiting for some pasta with marinara sauce (entrée No. 1), grilled chicken breast with mashed potatoes (entrée No. 2), a coke (he had plenty of water at shootaround) and a banana (for dessert) – to see what was on his mind:
MT: Let’s begin with a no-nonsense question. What’s your favorite cereal?
Gasol: Frosted Flakes. That’s easy. Also, Corn Flakes … with sugar. I guess that’s basically Frosted Flakes, but I started eating them when I was very young in Spain.
To read the rest of the interview, head right here on Lakers.com.
